Papads Or Lavsa Topped With Fish Recipe

Name: Papads Or Lavsa Topped With Fish Recipe
Total time: 15 min
Yield: 4
Cuisine: Asian

Recipe By Bawarchi

Papads or lavsa topped with fish is a delicious Asian recipe served as a Side-Dish.

3.6

12 Rating -

Rate

15minstotal

15m.total

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Ingredients for Papads Or Lavsa Topped With Fish Recipe

75 gram boneless fish
1/2 chopped onions
1/2 tablespoon olive oil
1/2 chopped tomatoes
3/4 green chillies
As required salt and pepper
As required For serving
As required papad or lavsa, biscuits

Nutrition
value

117

calories per serving

7 g Fat2 g Protein11 g Carbs2 g FiberOther

Current Totals

Fat
7g
Protein
2g
Carbs
11g
Fiber
2g

MacroNutrients

Carbs
11g
Protein
2g
Fiber
2g

Fats

Fat
7g

Vitamins & Minerals

Calcium
22mg
Iron
< 1mg
Vitamin A
671mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
0mcg
Vitamin C
28mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
43mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi