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Papad ke Pakode Recipe

Recipe By Uzma Khan

#Monsoon

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45minstotal
45m.total
Papad ke Pakode
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Ingredients for Papad ke Pakode Recipe

  • 3.33 g Papad chilli Garlic or as needed
  • 0.33 cup Sooji
  • 0.17 cup Butter milk
  • 0.33 Pieces onion nicely chopped
  • 0.17 tsp Nicely chopped ginger
  • 0.67 Pieces nicely chopped green chilli
  • 0.33 tsp Red chilli powder
  • 0.33 tbsp fresh coconut chunks small
  • 0.17 tsp Crushed cumin seeds
  • 0.67 Pieces Curry patta
  • 0.33 tbsp nicely chopped coriander
  • As Required Salt as needed
  • 0.17 tsp Baking soda
  • 0.33 tbsp Hot oil
  • As Required Oil for fry

Directions: Papad Ke Pakode Recipe

  • STEP 1.Take sooji and salt in a mixing bowl and mix well
  • STEP 2.Now add butter milk in this and mix well cover and keep aside this for half an hour
  • STEP 3.Take papad in grinding jar and coarsely grind this
  • STEP 4.Add onion crushed cumin coconut chunks  chilli powder chopped ginger curry patta and coriander coarsaly grind papad mix and mix well in a bowl
  • STEP 5.Add all mixtute in sooji mixture adjust the salt and consistency if needed add more water and salt and mix
  • STEP 6.Finally add hot oil and baking soda one by one and mix
  • STEP 7.Heat oil in a kadhai, take small amount and fry till crisp and light brown in colour
  • STEP 8.Sprinkle some chat masala chilli powder chopped coriander and serve with sauce  and green chutney and serve hot
  • STEP 9.Now enjoy this with tea in this #Monsoon
Nutrition
value
410
calories per serving
10 g Fat21 g Protein57 g Carbs6 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    21g
  • Carbs
    57g
  • Fiber
    6g

MacroNutrients

  • Carbs
    57g
  • Protein
    21g
  • Fiber
    6g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    533mg
  • Iron
    2mg
  • Vitamin A
    218mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    4mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    78mg
  • Manganese
    1mg
  • Phosphorus
    473mg
  • Selenium
    14mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Uzma Khan