Panzanella Salad Recipe

Recipe By EatingWell

Don't throw out that stale bread Instead make this quick, easy, and delicious tuscan salad.

4.7
14 Rating -
Rate
Vegdiet
8hr 40minstotal
8hr 40m.total
Panzanella Salad
plan
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ingredients serve

Ingredients for Panzanella Salad Recipe

  • 1/4 ounce Stale whole wheat bread
  • 0.13 tablespoon Olive oil
  • 0.13 Clove Garlic, Minced
  • 1/2 cup Chopped Romaine Lettuce
  • 0.03 cup Pomegranate seeds
  • 0.03 cup Crumbled Goat Cheese
Nutrition
value
75
calories per serving
3 g Fat3 g Protein9 g Carbs2 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    3g
  • Carbs
    9g
  • Fiber
    2g

MacroNutrients

  • Carbs
    9g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    2mg
  • Vitamin A
    964mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    63mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell