Panko And Sesame Crusted Tofu Noodle Salad Recipe

Recipe By Taste

This hearty meat-free noodle dish is ready in 30 minutes.

4.5
18 Rating -
Rate
Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Panko And Sesame Crusted Tofu Noodle Salad
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ingredients serve

Ingredients for Panko And Sesame Crusted Tofu Noodle Salad Recipe

  • 45 gram Soba Noodles
  • 1/4 Large carrot, peeled, cut into matchsticks
  • 37.50 gram Snow peas, trimmed, thinly sliced diagonally
  • 1/2 tablespoon Obento japanese rice wine vinegar
  • 1/2 tablespoon Tamari
  • 1/4 tablespoon Kecap manis
  • 125 gram Firm tofu
  • 6.25 gram Panko breadcrumbs
  • 13.75 gram Sesame Seeds
  • 0.13 teaspoon Dried chilli flakes
  • 0.63 tablespoon Peanut oil
  • 1 centimeter Piece fresh ginger, peeled, cut into matchsticks
Nutrition
value
401
calories per serving
15 g Fat10 g Protein53 g Carbs7 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    10g
  • Carbs
    53g
  • Fiber
    7g

MacroNutrients

  • Carbs
    53g
  • Protein
    10g
  • Fiber
    7g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    269mg
  • Iron
    4mg
  • Vitamin A
    575mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    16mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    88mg
  • Manganese
    < 1mg
  • Phosphorus
    203mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste