Panko Herb Crusted Rack Of Lamb is an elegant and flavorful dish that is perfect for special occasions. The rack of lamb is coated in a mixture of panko breadcrumbs, fresh herbs like rosemary and thyme, garlic, and olive oil. It is then roasted in the oven until the crust is golden brown and the lamb is cooked to your desired doneness. Serve this impressive dish with roasted vegetables and a red wine reduction for a memorable meal.