Panko Crusted Salmon Recipe

Recipe By Laughing Spatula

Crunchy on the outside, tender on the inside This panko crusted salmon and the secret to perfectly browned crumbs will become your new favorite dinner

4.8
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30minstotal
30m.total
Panko Crusted Salmon
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ingredients serve

Ingredients for Panko Crusted Salmon Recipe

  • 1.50 ounce Salmon fillets about 4 6 per serving
  • 0.08 cup Dijon mustard
  • 1/2 cup Pre toasted panko crumbs
  • 1/2 tablespoon Fresh Chopped Parsley
  • 1/2 tablespoon Olive oil
  • 1/2 teaspoon Grated lemon zest
  • As required Salt And Pepper To Taste
  • stick Heat non stick skillet over medium high heat until hot pour panko crumbs. stir constantly until lightly brown. cool before using
Nutrition
value
439
calories per serving
15 g Fat20 g Protein55 g Carbs4 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    20g
  • Carbs
    55g
  • Fiber
    4g

MacroNutrients

  • Carbs
    55g
  • Protein
    20g
  • Fiber
    4g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    191mg
  • Iron
    5mg
  • Vitamin A
    509mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    64mg
  • Vitamin B9
    529mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    18mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    < 1mg
  • Phosphorus
    228mg
  • Selenium
    36mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Laughing Spatula