Panko Crusted Buffalo Salmon Recipe

Name: Panko Crusted Buffalo Salmon Recipe
Total time: 20 min
Yield: 4
Cuisine: Japanese

Recipe By Betty Crocker

The great taste of buffalo sauce isn't just for chicken wings Salmon goes zesty and crunchy at the same time with buffalo-style hot sauce and panko bread crumbs.

3.8

22 Rating -

Rate

20minstotal

20m.total

plan

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ingredients serve

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Ingredients for Panko Crusted Buffalo Salmon Recipe

1/4 pound Salmon fillet, skin
0.06 cup Frank'stm redhottm buffalo wings sauce
0.13 cup Unseasoned crispy bread crumbs
As required Cooking spray

Nutrition
value

270

calories per serving

12 g Fat26 g Protein13 g Carbs< 1 g FiberOther

Current Totals

Fat
12g
Protein
26g
Carbs
13g
Fiber
< 1g

MacroNutrients

Carbs
13g
Protein
26g
Fiber
< 1g

Fats

Fat
12g

Vitamins & Minerals

Calcium
62mg
Iron
2mg
Vitamin A
0mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
170mg
Vitamin B9
1294mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
270mg
Selenium
46mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker