Panjabi missa besan pyaj ka parantha Recipe

Recipe By Better Butter

It is very crispy and spicy breakfast and tiffin receipe. Very healthy for children and younger ones.

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Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Panjabi missa besan pyaj ka parantha
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ingredients serve

Ingredients for Panjabi missa besan pyaj ka parantha Recipe

  • 1/2 cup Whole wheat flour /2
  • 0.13 cup besan
  • As required Salt
  • 1/2 onion chopped
  • 1/4 teaspoon ginger grated
  • 1/2 Green chillies chopped
  • 1/4 teaspoon cumin seeds
  • 1/4 teaspoon Dry mango powder
  • 1/2 tablespoon coriander leaves chopped
  • As required oil for frying
  • As required water for making dough
Nutrition
value
362
calories per serving
2 g Fat14 g Protein69 g Carbs9 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    14g
  • Carbs
    69g
  • Fiber
    9g

MacroNutrients

  • Carbs
    69g
  • Protein
    14g
  • Fiber
    9g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    67mg
  • Iron
    5mg
  • Vitamin A
    782mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    141mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    114mg
  • Manganese
    1mg
  • Phosphorus
    172mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter