Paneer til tinke/cheese cutlets Recipe

Recipe By Better Butter

Cheese is everybody’s favorite and fritters as well. When both are combined the taste is amazing. Also adding sesame seeds brings that crispness to the soft cheese.

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5minstotal
5minsCook
5m.total
5m.Cook
Paneer til tinke/cheese cutlets
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ingredients serve

Ingredients for Paneer til tinke/cheese cutlets Recipe

  • 125 gram Paneer/ cheese
  • As required Gram Flourcup
  • As required Hung curdcup
  • 1/2 teaspoon ginger garlic paste
  • 1/2 cup Sesame Seeds
  • As required salt Red chili powdertsp
  • 1/4 teaspoon Garam masala Dry Mango powder Cumin seeds each
  • As required Ajwain Chaat masalatsp each
  • 1/2 teaspoon Lemon juice
Nutrition
value
710
calories per serving
51 g Fat38 g Protein24 g Carbs13 g FiberOther

Current Totals

  • Fat
    51g
  • Protein
    38g
  • Carbs
    24g
  • Fiber
    13g

MacroNutrients

  • Carbs
    24g
  • Protein
    38g
  • Fiber
    13g

Fats

  • Fat
    51g

Vitamins & Minerals

  • Calcium
    1853mg
  • Iron
    12mg
  • Vitamin A
    16mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    214mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    331mg
  • Manganese
    2mg
  • Phosphorus
    845mg
  • Selenium
    41mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter