Paneer Tikka Schezhwan Fried Rice Recipe

Recipe By Better Butter

Tasty and healthy both for kids and elders.

4.9
18 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Paneer Tikka Schezhwan Fried Rice
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ingredients serve

Ingredients for Paneer Tikka Schezhwan Fried Rice Recipe

  • As required For paneer tikka
  • 25 gram Paneer
  • 1/4 tablespoon maida
  • 1/4 teaspoon coriander powder
  • 0.13 teaspoon chilly powder
  • 0.06 teaspoon turmeric powder
  • None Salt
  • 0.06 ginger garlic paste
  • As required For fried rice
  • 1/4 cup Cooked Basmati rice
  • 1/2 tablespoon Ghee
  • 0.06 cup onion chopped
  • 1/4 teaspoon ginger garlic paste
  • 0.06 cup carrot grated
  • 0.06 cup capsicum chopped
  • 0.06 cup Spring onion chopped
  • 1/2 tablespoon Schezwan sauce
  • 1/4 teaspoon Soya sauce
  • 1/4 teaspoon chilly sauce
Nutrition
value
273
calories per serving
4 g Fat10 g Protein47 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    10g
  • Carbs
    47g
  • Fiber
    3g

MacroNutrients

  • Carbs
    47g
  • Protein
    10g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    143mg
  • Iron
    1mg
  • Vitamin A
    398mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    154mg
  • Selenium
    7mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter