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Paneer Tikka Open Multigrain Bread Sandwich Recipe

Recipe By Aruna Thapar

#Restaurant An unique vegetarian restaurant style Paneer Tikka combined with bread

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40minstotal
40m.total
Paneer Tikka Open Multigrain Bread Sandwich
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Ingredients for Paneer Tikka Open Multigrain Bread Sandwich Recipe

  • 1 pieces Multigrain bread slices
  • 1/2 tsp Butter
  • 1 tsp Green sauce
  • to taste Salt to taste (optional)
  • 0.06 tsp Black pepper powder
  • 0.06 tsp Chilli flakes
  • 0.13 tsp Chaat masala
  • 1/2 pieces Capsicum
  • 1/2 pieces Onion
  • 50 gm Paneer
  • 1 g 2-3 tb sp mozzarella cheese g
  • 1 Tbsp Sev
  • 1/2 A Bunch coriander leaves cleaned and washed
  • 1 pieces Green chilli
  • to taste Salt and black pepper
  • 0.13 tsp Amchur powder
  • 50 gm Paneer
  • 1 g tb sp hung curd

Directions: Paneer Tikka Open Multigrain Bread Sandwich Recipe

  • STEP 1.1. Transfer sev, coriander leaves, green chilli, salt, black pepper powder and amchur powder in a mixer and grind it to a smooth paste. Transfer it in a bowl.
  • STEP 2.2. Apply butter on both sides of bread slices. Apply prepared green sauce on one side of bread slices.
  • STEP 3.3 In a bowl mix hung curd, salt, red chilli, turmeric powder and black pepper powder and make a thick paste. Cut paneer in cubes and dip in this paste and keep aside to marinate.
  • STEP 4.4. Cut capsicum and onions in cubes.
  • STEP 5.5. Arrange paneer cubes, onion and capsicum on bread slices as shown in pic.
  • STEP 6.6. Place it on heated griddle for 5-7 minutes on low flame till cheese melts and bread slices turn golden.
  • STEP 7.7 Switch off the flame and let it cool. Then cut in pieces and serve.
Nutrition
value
263
calories per serving
15 g Fat19 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    19g
  • Carbs
    13g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    13g
  • Protein
    19g
  • Fiber
    < 1g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    484mg
  • Iron
    < 1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    95mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    336mg
  • Selenium
    24mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Aruna Thapar