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Recipes
Paneer Tikka On Pan Recipe
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Ingredients
Directions
Nutrition
plan
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Paneer tikka on pan Recipe
Recipe By
Better Butter
This receipe is very delicious and easy to prepare, and kids will love to eat .
3.7
17 Rating -
Rate
Veg
diet
45mins
total
30mins
Prep
15mins
Cook
45m.
total
30m.
Prep
15m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Paneer tikka on pan Recipe
As required
For marination
50 gram
paneer cubes
1/2
small onion in cubes shape
1/4
red or any colour capsicum in cubes shape
1
Thick curd tspn
1/2
Chill powder tpn
1/2
Dhaniya powder tpn
1/4
Garam masala powder tpn
1
ginger garlic paste tspn
As required
Salt
1/2
oil tspn
As required
Butter
As required
Dry Kasuri methi few
Nutrition
value
150
calories
per serving
8 g Fat
11 g Protein
9 g Carbs
4 g Fiber
Other
Current Totals
Fat
8g
Protein
11g
Carbs
9g
Fiber
4g
MacroNutrients
Carbs
9g
Protein
11g
Fiber
4g
Fats
Fat
8g
Vitamins & Minerals
Calcium
261mg
Iron
3mg
Vitamin A
520mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
91mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
63mg
Manganese
< 1mg
Phosphorus
188mg
Selenium
15mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter