Paneer Tikka Masala Gravy Recipe
Recipe By Better Butter
Restaurant style.
4.1
25 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Paneer Tikka Masala Gravy Recipe
- 62.50 gram Paneer
- 1 tablespoon coriander leaves chopped
- 0.13 teaspoon coriander powder for paneer
- 0.13 teaspoon jeera powder for paneer
- 0.13 teaspoon Red chilly powder for paneer
- As required For gravy
- 1/2 tablespoon Oil
- 1/4 tablespoon butter or ghee
- 3/4 No.s Finely Chopped Onion
- 1/4 tablespoon ginger garlic paste
- 0.13 teaspoon Sugar
- 3/4 No.s tomatoes scrapped
- 1/4 teaspoon coriander powder
- 1/4 teaspoon jeera powder
- 1/4 tablespoon Pav baji masala
- 1/4 tablespoon Sambar powder
- 1/4 tablespoon Red chilly powder
- 0.13 teaspoon Garam Masala
Nutrition
value
value
298
calories per serving
18 g Fat17 g Protein17 g Carbs11 g FiberOther
Current Totals
- Fat18g
- Protein17g
- Carbs17g
- Fiber11g
MacroNutrients
- Carbs17g
- Protein17g
- Fiber11g
Fats
- Fat18g
Vitamins & Minerals
- Calcium387mg
- Iron6mg
- Vitamin A2427mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9158mcg
- Vitamin B12< 1mcg
- Vitamin C65mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium135mg
- Manganese< 1mg
- Phosphorus292mg
- Selenium22mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter