Paneer Tikka Masala Recipe

Recipe By Bawarchi

Paneer Tikka Masala is a delicious Indian recipe served as a Side-Dish.

4.4
11 Rating -
Rate
Vegdiet
3hr 30minstotal
3hr 30m.total
Paneer Tikka Masala
plan
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ingredients serve

Ingredients for Paneer Tikka Masala Recipe

  • 125 gram paneer squares
  • As required For the marinade
  • 1/4 cup full fat yoghurt
  • 1/4 tablespoon Oil
  • 1/4 teaspoon coriander powder
  • 0.13 teaspoon chilli powder
  • 0.13 Juice of a lemon
  • 1/4 teaspoon paprika powder
  • 0.13 teaspoon garam masala
  • 0.06 teaspoon red orange food colour
  • As required Salt according
  • As required For the gravy
  • 1/4-1/2 tablespoon Oil
  • 1/4 medium onion, finely sliced
  • 1/4 small green capsicum/bell pepper, finely sliced
  • 1/4-1/2 cloves garlic, crushed
  • 0.13 inch ginger piece, grated
  • 1/4 medium tomato, cut into small wedges
  • 0.06 cup Tomato Puree
  • 0.13 cup beaten fresh cooking cream or sour cream
  • As required Salt
Nutrition
value
468
calories per serving
28 g Fat27 g Protein26 g Carbs5 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    27g
  • Carbs
    26g
  • Fiber
    5g

MacroNutrients

  • Carbs
    26g
  • Protein
    27g
  • Fiber
    5g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    674mg
  • Iron
    3mg
  • Vitamin A
    876mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    171mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    74mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    92mg
  • Manganese
    1mg
  • Phosphorus
    462mg
  • Selenium
    36mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi