Paneer stuffed tinda Recipe
Recipe By Better Butter
A delicious dish, made with paneer and tinda.
4.2
26 Rating -
Rate
Vegdiet
55minstotal
30minsPrep
25minsCook
55m.total
30m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Paneer stuffed tinda Recipe
- 0.13 kilogram Tinda
- 1/2 onion chopped
- 37.50 gram Paneer
- 1/4 tblspn chopped corriander leaves
- 1/4 tspn fennel powder
- 0.13 dhania powder
- 0.13 tspn red chilli powder
- As required Salt
- 1/4 tspn amchur powder
- 0.13 tspn garam masala
- 0.13 tspn haldi powder
- 0.06 tspn hing
- 1/4 tspn jeera
Nutrition
value
value
133
calories per serving
6 g Fat10 g Protein9 g Carbs6 g FiberOther
Current Totals
- Fat6g
- Protein10g
- Carbs9g
- Fiber6g
MacroNutrients
- Carbs9g
- Protein10g
- Fiber6g
Fats
- Fat6g
Vitamins & Minerals
- Calcium226mg
- Iron3mg
- Vitamin A530mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9132mcg
- Vitamin B120mcg
- Vitamin C38mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium83mg
- Manganese< 1mg
- Phosphorus183mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter