Paneer Stuffed Aubergines(Brinjal) Recipe

Name: Paneer Stuffed Aubergines(brinjal) Recipe
Total time: 15 min
Yield: 2
Cuisine: Indian

Recipe By Bawarchi

Paneer Stuffed Aubergines(Brinjal) is a delicious Indian recipe served as a Side-Dish.

4.2

26 Rating -

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15minstotal

15m.total

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Ingredients for Paneer Stuffed Aubergines(Brinjal) Recipe

2.50-3 long firm aubergines
1/2 cup crumbled fresh paneer
1/2 tablespoon paneer, grated
2.50 green chillies, crushed
1/4 teaspoon ginger, grated
1/4 teaspoon garlic, grated
1 tablespoon cheese, grated
1/4 teaspoon ajwain seeds
1/4 tablespoon coriander, finely chopped
As required Salt
1/2 tablespoon Melted Butter

Nutrition
value

251

calories per serving

14 g Fat18 g Protein12 g Carbs< 1 g FiberOther

Current Totals

Fat
14g
Protein
18g
Carbs
12g
Fiber
< 1g

MacroNutrients

Carbs
12g
Protein
18g
Fiber
< 1g

Fats

Fat
14g

Vitamins & Minerals

Calcium
464mg
Iron
1mg
Vitamin A
135mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
93mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
324mg
Selenium
23mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi