Paneer Rolls Recipe
Recipe By Better Butter
Paneer bhurji rolled in home made, whole wheat bread.
4.4
29 Rating -
Rate
Vegdiet
2hr 20minstotal
2hr Prep
20minsCook
2hr 20m.total
2hr Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Paneer Rolls Recipe
- 25 gram For the Bhurji stuffing Paneer
- 1/4 Onion
- 1/4 Tomato
- 0.06 teaspoon Garam masala powder
- 0.13 teaspoon Red chilli powder
- 0.06 teaspoon haldi powder
- As required Salt
- 1/4 Green chilli
- 1/4 tablespoon Green coriander leaves
- 0.38 cup For the bread roll whole wheat flour
- 0.19 cup water or milk
- 1/4 teaspoon Sugar
- 1/2 tablespoon garlic butter
- 1/4 tablespoon Milk powder
- 0.19 teaspoon Instant Yeast
Nutrition
value
value
345
calories per serving
8 g Fat14 g Protein53 g Carbs5 g FiberOther
Current Totals
- Fat8g
- Protein14g
- Carbs53g
- Fiber5g
MacroNutrients
- Carbs53g
- Protein14g
- Fiber5g
Fats
- Fat8g
Vitamins & Minerals
- Calcium218mg
- Iron3mg
- Vitamin A739mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B969mcg
- Vitamin B12< 1mcg
- Vitamin C23mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium66mg
- Manganese< 1mg
- Phosphorus216mg
- Selenium9mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter