Ingredients for Paneer Potatoes Masala Parathas Recipe
40 gram Paneer
20 gram Boiled and mashed potatoes
40 gram Whole Wheat Flour
1.20 Chopped green chillies
0.40 tablespoon Finely chopped coriander
1/5 tablespoon Finely chopped mint leaves
1/5 teaspoon Cumin seeds
1/5 teaspoon Sesame Seeds
1/5 teaspoon Poppy seeds
As required Salt
Nutrition value
268
calories per serving
7 g Fat13 g Protein38 g Carbs2 g FiberOther
Current Totals
Fat
7g
Protein
13g
Carbs
38g
Fiber
2g
MacroNutrients
Carbs
38g
Protein
13g
Fiber
2g
Fats
Fat
7g
Vitamins & Minerals
Calcium
242mg
Iron
2mg
Vitamin A
211mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
51mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
202mg
Selenium
10mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment