Paneer Open Toasts Recipe

Recipe By Bawarchi

Paneer Open Toasts is a delicious Indian recipe served as a Snacks.

4.2
22 Rating -
Rate
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15minstotal
15m.total
Paneer Open Toasts
plan
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ingredients serve

Ingredients for Paneer Open Toasts Recipe

  • 50 gram cottage cheese grated
  • 3/4 carrots grated
  • 1/2 onions grated
  • 0.13 cup cabbage chopped fine
  • 0.13 cup spinach chopped, boiled, drained
  • 1/4 tablespoon corn flour
  • 0.13 tablespoon Butter
  • As required pepper
  • As required Salt
  • 1/2 tablespoon Cornflakes
  • 1.50 slices wheat or white bread
Nutrition
value
235
calories per serving
8 g Fat13 g Protein26 g Carbs5 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    13g
  • Carbs
    26g
  • Fiber
    5g

MacroNutrients

  • Carbs
    26g
  • Protein
    13g
  • Fiber
    5g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    339mg
  • Iron
    4mg
  • Vitamin A
    2440mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    142mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    30mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    < 1mg
  • Phosphorus
    237mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi