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Recipes
Paneer Open Toasts Recipe
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Ingredients
Directions
Nutrition
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Paneer Open Toasts Recipe
Recipe By
Bawarchi
Paneer Open Toasts is a delicious Indian recipe served as a Snacks.
4.2
22 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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serve
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Ingredients for Paneer Open Toasts Recipe
50 gram
cottage cheese grated
3/4
carrots grated
1/2
onions grated
0.13 cup
cabbage chopped fine
0.13 cup
spinach chopped, boiled, drained
1/4 tablespoon
corn flour
0.13 tablespoon
Butter
As required
pepper
As required
Salt
1/2 tablespoon
Cornflakes
1.50
slices wheat or white bread
Nutrition
value
235
calories
per serving
8 g Fat
13 g Protein
26 g Carbs
5 g Fiber
Other
Current Totals
Fat
8g
Protein
13g
Carbs
26g
Fiber
5g
MacroNutrients
Carbs
26g
Protein
13g
Fiber
5g
Fats
Fat
8g
Vitamins & Minerals
Calcium
339mg
Iron
4mg
Vitamin A
2440mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
142mcg
Vitamin B12
0mcg
Vitamin C
30mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
76mg
Manganese
< 1mg
Phosphorus
237mg
Selenium
14mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi