Paneer mint paratha is a delicious and flavorful Indian bread stuffed with a mixture of paneer (Indian cottage cheese) and fresh mint leaves. The paratha is made by rolling out dough balls and filling them with the paneer and mint mixture. It is then cooked on a griddle until golden brown and crispy. The combination of the creamy paneer and the refreshing mint creates a mouthwatering filling that pairs perfectly with the soft and flaky paratha.