Paneer Makhini Recipe

Recipe By Bawarchi

Paneer Makhini is a delicious Indian recipe served as a Side-Dish.

4.1
29 Rating -
Rate
Vegdiet
15minstotal
15m.total
Paneer Makhini
plan
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ingredients serve

Ingredients for Paneer Makhini Recipe

  • 8.33 piece Paneer
  • 0.67 cup peas, carrot, potato, corn
  • 0.33 teaspoon Coriander Powder
  • 1 teaspoon Chilli Powder
  • 1 teaspoon Turmeric Powder
  • 0.33 cup Cashew Nuts
  • 0.67 Onions
  • 0.33 Tomato
  • 0.08 cup Heavy Cream less
  • stick Cinnamon a very small
  • As required Cloves
  • 1 Bay Leaves
  • 0.33 teaspoon Fenugreek Seeds
  • 0.67 pinch Jeera
  • 0.67 Cardamom and crushed
  • 0.33 pinch Garam Masala for garnishing
Nutrition
value
497
calories per serving
24 g Fat22 g Protein47 g Carbs15 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    22g
  • Carbs
    47g
  • Fiber
    15g

MacroNutrients

  • Carbs
    47g
  • Protein
    22g
  • Fiber
    15g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    121mg
  • Iron
    9mg
  • Vitamin A
    808mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    132mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    81mg
  • Vitamin E
    1mg
  • Copper
    2mcg
  • Magnesium
    258mg
  • Manganese
    3mg
  • Phosphorus
    397mg
  • Selenium
    10mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi