Paneer makhanwaala Recipe

Name: Paneer Makhanwaala Recipe
Total time: 35 min
Yield: 4
Cuisine: Punjabi

Recipe By Better Butter

A punjabi style paneer recipe that goes well with roti or parathas.

3.9

23 Rating -

Rate

Vegdiet

35minstotal

20minsPrep

15minsCook

35m.total

20m.Prep

15m.Cook

plan

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Ingredients for Paneer makhanwaala Recipe

100 gram Cottage cheese/paneer in cubes
1/4 teaspoon Sugar
62.50 gram Tomato
0.06 cup cashew nuts paste
0.13 cup cream
1/4 tablespoon Butter
As required Whole spices
As required chilly powder
As required Salt
As required Kasoori methi
1/4 teaspoon ginger garlic paste each

Nutrition
value

332

calories per serving

20 g Fat21 g Protein18 g Carbs2 g FiberOther

Current Totals

Fat
20g
Protein
21g
Carbs
18g
Fiber
2g

MacroNutrients

Carbs
18g
Protein
21g
Fiber
2g

Fats

Fat
20g

Vitamins & Minerals

Calcium
488mg
Iron
2mg
Vitamin A
570mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
110mcg
Vitamin B12
< 1mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
66mg
Manganese
< 1mg
Phosphorus
393mg
Selenium
25mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter