Paneer Lababdar Recipe

Recipe By Bawarchi

Paneer Lababdar is a delicious Indian recipe served as a Curries.

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Paneer Lababdar
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Ingredients for Paneer Lababdar Recipe

  • 100 gram Paneer, cut in cubes
  • 0.13 cup Cashew
  • 1 Onion, chopped
  • 1 Tomato, chopped
  • 1/2 teaspoon Ginger garlic paste
  • 1/2 Green chilli, finely chopped
  • 0.13 teaspoon Turmeric powder
  • 0.38 teaspoon Coriander powder
  • 1/2 teaspoon Cumin powder
  • 1/2 teaspoon Garam Masala
  • 1/2 teaspoon Kitchen King masala powder
  • 0.13 teaspoon Chilli Powder
  • 1/4 teaspoon Cumin seed
  • As required Salt
  • As required Oil for cooking
Nutrition
value
449
calories per serving
25 g Fat27 g Protein27 g Carbs12 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    27g
  • Carbs
    27g
  • Fiber
    12g

MacroNutrients

  • Carbs
    27g
  • Protein
    27g
  • Fiber
    12g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    575mg
  • Iron
    8mg
  • Vitamin A
    2445mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    216mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    82mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    221mg
  • Manganese
    1mg
  • Phosphorus
    511mg
  • Selenium
    33mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi