Paneer Ke Ande Recipe

Name: Paneer Ke Ande Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

Recipe By WhiskAffair

Paneer ke ande is a vegetarian curry where grated panner is shaped like an egg and simmered in a rich and creamy makhni gravy.

4.4

11 Rating -

Rate

Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Paneer Ke Ande Recipe

100 gram Paneer
1/4 pinch Yellow food colour
As required Salt
3/4 tablespoon Cornflour
As required Oil For Frying

Nutrition
value

295

calories per serving

15 g Fat20 g Protein20 g Carbs< 1 g FiberOther

Current Totals

Fat
15g
Protein
20g
Carbs
20g
Fiber
< 1g

MacroNutrients

Carbs
20g
Protein
20g
Fiber
< 1g

Fats

Fat
15g

Vitamins & Minerals

Calcium
477mg
Iron
1mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
96mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
358mg
Selenium
25mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By WhiskAffair