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Recipes
Paneer Jalfrezi Recipe
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Ingredients
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Nutrition
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Paneer Jalfrezi Recipe
Recipe By
Great British Chefs
Alfred prasad serves up his take on a paneer jalfrezi recipe.
4.9
28 Rating -
Rate
Veg
diet
1hr
total
1hr
total
plan
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Ingredients for Paneer Jalfrezi Recipe
5 milliliter
Vegetable oil
1/4
Medium Onion
2.50 gram
Ginger garlic paste
0.13 teaspoon
Turmeric powder
1/4 teaspoon
Kashmiri chilli powder
1/4 teaspoon
Ground Cumin
1/4 teaspoon
Ground coriander
50 gram
Tinned chopped tomatoes
0.13 teaspoon
Garam masala powder
As required
Salt
1/4 tablespoon
Vegetable oil
75 gram
Paneer
0.13
Red Onion
1/4
Green pepper
1/4
Yellow Pepper
1
Green chillies
0.06 bunch
Coriander
0.13
Lemon
As required
Salt
As required
Pea shoots
5 milliliter
Vegetable oil
1/4
Medium Onion
2.50 gram
Ginger garlic paste
0.13 teaspoon
Turmeric powder
1/4 teaspoon
Ground Cumin
1/4 teaspoon
Ground coriander
50 gram
Tinned chopped tomatoes
0.13 teaspoon
Garam masala powder
As required
Salt
1/4 tablespoon
Vegetable oil
75 gram
Paneer
1/4
Yellow Pepper
0.13
Red Onion
1/4
Green pepper
As required
Salt
0.06 bunch
Coriander
0.13
Lemon
1
Green chillies
Nutrition
value
616
calories
per serving
41 g Fat
33 g Protein
29 g Carbs
10 g Fiber
Other
Current Totals
Fat
41g
Protein
33g
Carbs
29g
Fiber
10g
MacroNutrients
Carbs
29g
Protein
33g
Fiber
10g
Fats
Fat
41g
Vitamins & Minerals
Calcium
832mg
Iron
8mg
Vitamin A
2972mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
248mcg
Vitamin B12
0mcg
Vitamin C
77mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
167mg
Manganese
1mg
Phosphorus
587mg
Selenium
41mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Great British Chefs