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Recipes
Paneer Dum Aalo Recipe
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Ingredients
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Nutrition
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Paneer dum aalo Recipe
Recipe By
Better Butter
Spicy potatoes stuffed with paneer.
4.4
23 Rating -
Rate
Veg
diet
1hr 30mins
total
30mins
Prep
1hr
Cook
1hr 30m.
total
30m.
Prep
1hr
Cook
plan
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Ingredients for Paneer dum aalo Recipe
4
Boiled potatoes, pcs
1
Green chillies finely chopped, pcs
0.38 cup
onions finely chopped
0.38 cup
tomatoes finely chopped
1 tablespoon
Juice of lemon
0.31 cup
paneer grated
1.50 tablespoon
Oil
1/2 tablespoon
Mustard seeds
1 tablespoon
turmeric powder
1/2 tablespoon
Jeera
As required
Red chilli powder
As required
Salt
1 tablespoon
Garam Masala
1/4 pinch
Hingh
Nutrition
value
771
calories
per serving
31 g Fat
21 g Protein
100 g Carbs
17 g Fiber
Other
Current Totals
Fat
31g
Protein
21g
Carbs
100g
Fiber
17g
MacroNutrients
Carbs
100g
Protein
21g
Fiber
17g
Fats
Fat
31g
Vitamins & Minerals
Calcium
383mg
Iron
12mg
Vitamin A
704mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
166mcg
Vitamin B12
0mcg
Vitamin C
189mg
Vitamin E
4mg
Copper
1mcg
Magnesium
231mg
Manganese
3mg
Phosphorus
482mg
Selenium
15mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter