Paneer Dhaniya Adraki Korma Recipe

Recipe By Slurrp

Paneer Dhaniya Adraki Korma is a rich and creamy Indian curry made with paneer (Indian cottage cheese), fresh coriander, and ginger. The paneer is cooked in a flavorful gravy made with onions, tomatoes, and a blend of spices. The addition of fresh coriander and ginger adds a unique and refreshing flavor to the dish. Paneer Dhaniya Adraki Korma is best enjoyed with naan or rice and is a popular vegetarian option in Indian cuisine.

4.3
10 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Paneer Dhaniya Adraki Korma
plan
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Ingredients for Paneer Dhaniya Adraki Korma Recipe

  • 50 gram Paneer, Cut Into Cubes
  • 1/4 Onion, Finely Chopped
  • 1/2 Tomatoes, Pureed
  • 0.13 cup Fresh Coriander Leaves
  • 1/4 tablespoon Ginger Garlic Paste
  • 1/4 teaspoon Cumin Seeds
  • 1/4 teaspoon Coriander Powder
  • 0.13 teaspoon Turmeric Powder
  • 0.13 teaspoon Red Chili Powder
  • As required Salt To Taste
  • 1/2 tablespoon Oil

Directions: Paneer Dhaniya Adraki Korma Recipe

Cooking Directions

  • STEP 1.In a pan, heat oil and sauté onions until golden brown. Add ginger-garlic paste and cook for a minute.
  • STEP 2.Add tomatoes, coriander leaves, and spices. Cook until the tomatoes are soft and the mixture thickens.
  • STEP 3.Add paneer cubes and cook for a few minutes until the paneer is heated through. Garnish with fresh coriander.

Cooking Tips

  • You can use homemade paneer or store-bought paneer for this recipe.
  • Adjust the amount of spices according to your taste preference.
  • For a creamier texture, you can add a tablespoon of fresh cream to the gravy.

Storage and Serving

  • Paneer Dhaniya Adraki Korma can be stored in the refrigerator for up to 3 days.
  • Reheat the curry on the stovetop or in the microwave before serving.
  • Serve the curry with naan, rice, or roti for a delicious and satisfying meal.
Nutrition
value
282
calories per serving
15 g Fat15 g Protein22 g Carbs3 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    15g
  • Carbs
    22g
  • Fiber
    3g

MacroNutrients

  • Carbs
    22g
  • Protein
    15g
  • Fiber
    3g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    431mg
  • Iron
    3mg
  • Vitamin A
    330mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    70mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    74mg
  • Manganese
    3mg
  • Phosphorus
    251mg
  • Selenium
    24mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp