Paneer Chilly (Restaurant Style) Recipe

Recipe By Better Butter

A quick and easy, restaurant style dish.

4.4
30 Rating -
Rate
Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Paneer Chilly (Restaurant Style)
plan
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ingredients serve

Ingredients for Paneer Chilly (Restaurant Style) Recipe

  • 75 gram paneer cubes
  • 1/2 teaspoon Corn flour
  • 1/2 teaspoon Rice flour
  • 1/2 teaspoon maida
  • 1/2 teaspoon Ginger garlic paste
  • 1/2 teaspoon Red chilli paste
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Red chilli powder
  • As required pepper powder
  • As required tomato Sauce
  • As required chilly sauce
  • As required soya sauce
  • As required Orangr red colour
  • 1/4 cup Chooped onion
  • 1/4 cup Chopped ginger and garlic
  • As required capsicum cubes
  • As required onion cubes
Nutrition
value
279
calories per serving
12 g Fat19 g Protein24 g Carbs6 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    19g
  • Carbs
    24g
  • Fiber
    6g

MacroNutrients

  • Carbs
    24g
  • Protein
    19g
  • Fiber
    6g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    383mg
  • Iron
    3mg
  • Vitamin A
    332mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    126mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    16mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    68mg
  • Manganese
    < 1mg
  • Phosphorus
    322mg
  • Selenium
    20mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter