Paneer Butter Masala Stuffed Bread Wreath Recipe

Recipe By Better Butter

This extremely delicious recipe is basically a fusion recipe between our own paneer butter masala and a very famous bread. An english bread filled with a very indian dish and it tastes just awesome. Perfect for kids lunchbox, birthday parties etc.

4.3
20 Rating -
Rate
Vegdiet
1hr 40minstotal
1hr 15minsPrep
25minsCook
1hr 40m.total
1hr 15m.Prep
25m.Cook
Paneer Butter Masala Stuffed Bread Wreath
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ingredients serve

Ingredients for Paneer Butter Masala Stuffed Bread Wreath Recipe

  • 1/2 cup All purpose flour
  • 1/4 teaspoon Yeast
  • 1/4 teaspoon sugar tsp
  • 0.06 cup Warm water
  • 0.06 cup Warm Milk
  • 3/4 teaspoon Butter
  • As required More flour for dusting
  • As required FOR PANEER butter MASALA
  • 50 paneer gram
  • 3/4 tablespoon cashew paste
  • 0.06 cup cream
  • 1/4 teaspoon ginger garlic paste
  • 0.13 cup Tomato Puree
  • 1/4 teaspoon Garam masala pwd
  • As required Salt
  • 0.06 teaspoon turmeric pwd
  • 0.13 teaspoon Kasmiri Red chili pwd
  • 0.13 teaspoon Sugar
  • 1/4 tablespoon Butter
  • 1/2 tablespoon Oil
  • 1/4 teaspoon Kasouri methi
  • 0.13 cup Grated Cheese
Nutrition
value
203
calories per serving
16 g Fat7 g Protein9 g Carbs2 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    7g
  • Carbs
    9g
  • Fiber
    2g

MacroNutrients

  • Carbs
    9g
  • Protein
    7g
  • Fiber
    2g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    122mg
  • Iron
    1mg
  • Vitamin A
    280mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    140mg
  • Selenium
    7mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter