Paneer bhurji semi dry Recipe

Recipe By Better Butter

Paneer bhurji semi dry is a slightly spicy and delightful indian semi dry paneer dish that can be served as an accompaniment with naan, rumali rotis, lachha paranthas in indian dinner and its truly irresistible.

4.2
25 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Paneer bhurji semi dry
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ingredients serve

Ingredients for Paneer bhurji semi dry Recipe

  • 1 cups crumbled paneer
  • 1/4 teaspoon cumin seeds
  • 1/4 cup finely chopped onions
  • 1/4 cup finely chopped tomatoes, deseeded
  • 1/2 teaspoon ginger garlic paste
  • 0.13 teaspoon th  turmeric powder
  • 1/4 teaspoon chilli powder
  • 1/2 teaspoon finely chopped green chillies
  • 1 teaspoon Oil
  • 1/2 tablespoon finely chopped coriander leaves
  • As required Salt
  • 1/4 teaspoon garam masala powder
Nutrition
value
76
calories per serving
5 g Fat1 g Protein6 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    1g
  • Carbs
    6g
  • Fiber
    2g

MacroNutrients

  • Carbs
    6g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    < 1mg
  • Vitamin A
    418mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    33mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter