Paneer, Beetroot, Corn, Oats Kababs Recipe

Recipe By Better Butter

A healthy starter and anytime snack.

4.4
14 Rating -
Rate
Vegdiet
5minsPrep
10minsCook
5m.Prep
10m.Cook
Paneer, Beetroot, Corn, Oats Kababs
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ingredients serve

Ingredients for Paneer, Beetroot, Corn, Oats Kababs Recipe

  • 1/2 steamed grated beetroot
  • 1/2 boiled potatoes
  • 0.13 cup mashed paneer
  • 0.06 cup boiled corn
  • 1/4 cup Rolled Oats
  • 1/4 teaspoon amchoor powder
  • 1/4 teaspoon red chili powder
  • 0.13 teaspoon Garam Masala
  • 0.13 teaspoon roasted cumin powder
  • 1/4 teaspoon Lemon juice
  • As required Salt
  • 1/4 tablespoon oil for Shallow frying
Nutrition
value
82
calories per serving
< 1 g Fat2 g Protein15 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    15g
  • Fiber
    2g

MacroNutrients

  • Carbs
    15g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    3mg
  • Vitamin A
    82mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    70mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter