Paneer baby corn calzone Recipe
Recipe By Better Butter
Spicy crunchy filling in crispy pockets.
3.8
24 Rating -
Rate
Vegdiet
2hr 15minstotal
1hr 30minsPrep
45minsCook
2hr 15m.total
1hr 30m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Paneer baby corn calzone Recipe
- 1/2 cup All purpose flour
- 1/4 tablespoon Salt
- 0.13 cup Warm water +1/4
- 1/4 tablespoon Sugar
- 1/4 tablespoon Active dry yeast
- 1/2 tablespoon Oil
- 2 garlic Cloves
- 1/2 onion medium sized
- 1/2 capsicum small sized
- 3 No.s Babycorn
- 25 gram Paneer
- 1/2 tomato medium sized
- 0.13 teaspoon Red chilli powder
- 0.13 teaspoon Mixed herbs
- 0.13 flakes Red chilli tsp
- 1/2 tablespoon tomato sauce
- 25 gram Grated Mozzarella Cheese
- As required Salt
Nutrition
value
value
254
calories per serving
16 g Fat12 g Protein14 g Carbs8 g FiberOther
Current Totals
- Fat16g
- Protein12g
- Carbs14g
- Fiber8g
MacroNutrients
- Carbs14g
- Protein12g
- Fiber8g
Fats
- Fat16g
Vitamins & Minerals
- Calcium305mg
- Iron4mg
- Vitamin A1264mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9109mcg
- Vitamin B12< 1mcg
- Vitamin C42mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium95mg
- Manganese4mg
- Phosphorus210mg
- Selenium16mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter