Ingredients for Paneer And Eggplant Channa Masala Recipe
1/4 cup Cooked Channa/Chickpeas
1/4 cup Paneer cubes
1/4 cup Eggplants
0.13 teaspoon Red chilli powder
0.06 teaspoon Turmeric powder
1/4 tablespoon Coriander powder
0.13 teaspoon Fennel seeds
As required Chopped coriander leaves
As required Oil
As required Salt
As required To grind
1/4 Onion
1/4 Tomato
1/2 Green chillies
0.06 cup Coriander leaves
1/4 teaspoon Ginger
1.25 Garlic Cloves
1/4 inch Cinnamon stick
1/4 Clove
Nutrition value
290
calories per serving
9 g Fat19 g Protein32 g Carbs21 g FiberOther
Current Totals
Fat
9g
Protein
19g
Carbs
32g
Fiber
21g
MacroNutrients
Carbs
32g
Protein
19g
Fiber
21g
Fats
Fat
9g
Vitamins & Minerals
Calcium
355mg
Iron
7mg
Vitamin A
1236mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
201mcg
Vitamin B12
0mcg
Vitamin C
24mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
156mg
Manganese
5mg
Phosphorus
306mg
Selenium
32mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment