Pandan sago steamed cake Recipe

Name: Pandan Sago Steamed Cake Recipe
Total time: 135 min
Yield: 8
Cuisine: Thai

Recipe By Better Butter

Naturally coloured in green with the extract of pandan leaves, this sweet with low fat content becomes everyone's favourite.

24 Rating -

Rate

Vegdiet

2hr 15minstotal

2hr Prep

15minsCook

2hr 15m.total

2hr Prep

15m.Cook

plan

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Ingredients for Pandan sago steamed cake Recipe

0.13 cup sago pearls
0.63-3/4 Pandan leaves
0.13 teaspoon cornflour
0.06 cup Sugar
0.13 cup Grated fresh coconut +1 tbsp
0.13 teaspoon butter for greasing the pan

Nutrition
value

231

calories per serving

11 g Fat1 g Protein32 g Carbs3 g FiberOther

Current Totals

Fat
11g
Protein
1g
Carbs
32g
Fiber
3g

MacroNutrients

Carbs
32g
Protein
1g
Fiber
3g

Fats

Fat
11g

Vitamins & Minerals

Calcium
9mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
26mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter