Pancit Bihon With Lechon Kawali Recipe

Name: Pancit Bihon With Lechon Kawali Recipe
Total time: 50 min
Yield: 12
Cuisine: Filipino

Recipe By Panlasang Pinoy

Filipino pancit bihon topped with chopped crispy pork belly.

4.7

24 Rating -

Rate

50minstotal

15minsPrep

35minsCook

50m.total

15m.Prep

35m.Cook

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Ingredients for Pancit Bihon With Lechon Kawali Recipe

2 ounce Bihon
0.17 piece Knorr pork cube
0.67 ounce Pork belly boiled and sliced
0.08 pound Lechon kawali
0.33 tablespoon Cooking oil
1/50 cup Dried shrimp optional
0.13 cup Carrot julienne
0.08 pound Snap peas
0.08 piece Cabbage chopped
0.17 piece Onion chopped
0.08 Head garlic chopped
1/4 piece Chinese sausage sliced
1/25 cup Oyster sauce
0.08 cup Soy sauce
0.96 cup Water
1/25 cup Parsley chopped
As required Ground black pepper to taste

Nutrition
value

147

calories per serving

7 g Fat9 g Protein11 g Carbs7 g FiberOther

Current Totals

Fat
7g
Protein
9g
Carbs
11g
Fiber
7g

MacroNutrients

Carbs
11g
Protein
9g
Fiber
7g

Fats

Fat
7g

Vitamins & Minerals

Calcium
69mg
Iron
3mg
Vitamin A
911mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
59mcg
Vitamin B12
< 1mcg
Vitamin C
35mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
57mg
Manganese
< 1mg
Phosphorus
122mg
Selenium
10mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Panlasang Pinoy