Pancit Bato Guisado Recipe

Recipe By Panlasang Pinoy

4.8
12 Rating -
Rate
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Pancit Bato Guisado
plan
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ingredients serve

Ingredients for Pancit Bato Guisado Recipe

  • 0.19 pound Pancit bato
  • 1/2 cup Chopped cabbage
  • 1/4 Medium carrot julienned
  • 1/4 cup Snap peas
  • 1/2 cup Chicken
  • 1.50 ounce Sliced pork
  • 1.50 ounce Medium shrimp shell and head removed
  • 0.06 cup Soy sauce
  • 1/2 tablespoon Fish
  • As required Ground black pepper to taste
  • 1/4 Medium onion sliced
  • 1/2 teaspoon Minced garlic
  • 3/4 tablespoon Cooking oil
Nutrition
value
428
calories per serving
22 g Fat39 g Protein15 g Carbs8 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    39g
  • Carbs
    15g
  • Fiber
    8g

MacroNutrients

  • Carbs
    15g
  • Protein
    39g
  • Fiber
    8g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    205mg
  • Iron
    5mg
  • Vitamin A
    947mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    112mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    58mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    119mg
  • Manganese
    1mg
  • Phosphorus
    328mg
  • Selenium
    50mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Panlasang Pinoy