Pancetta Salmon With Potato And Feta Salad Recipe
Recipe By Taste
Instead of cooking one dish for the kids and another for the adults, just divide the recipe at the last step to make fab kid-friendly and adult-friendly meals.
4.5
12 Rating -
Rate
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pancetta Salmon With Potato And Feta Salad Recipe
- 1 Salmon fillets, skin intact, bones removed
- 1 Slices pancetta
- 1/4 tablespoon Salt-reduced soy sauce
- 1/2 tablespoon Honey
- 125 gram Chat potatoes
- 12.50 gram Baby salad leaves
- 12.50 gram Feta
- 0.06 cup Small black olives
- 0.38 tablespoon Extra-virgin olive oil
- 5 gram Suncoast gold vitality macadamia spread
- 0.19 cup Frozen peas
Nutrition
value
value
312
calories per serving
21 g Fat6 g Protein26 g Carbs4 g FiberOther
Current Totals
- Fat21g
- Protein6g
- Carbs26g
- Fiber4g
MacroNutrients
- Carbs26g
- Protein6g
- Fiber4g
Fats
- Fat21g
Vitamins & Minerals
- Calcium119mg
- Iron6mg
- Vitamin A49mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B120mcg
- Vitamin C44mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium56mg
- Manganese< 1mg
- Phosphorus133mg
- Selenium4mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste