Pancetta Chicken With Artichokes & Roast Garlic Recipe
Recipe By Taste
The family will love this tasty chicken breast recipe. High in protein, and full of flavour, it's ideal for winter weeknights.
4.5
27 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pancetta Chicken With Artichokes & Roast Garlic Recipe
- 1 Single chicken breast fillets, trimmed
- 0.17 Large pontiac potato, washed, unpeeled, sliced
- 1 Whole marinated artichoke hearts, drained
- 1 Garlic cloves, unpeeled
- 1 sprig Fresh dill
- 0.33 tablespoon Olive oil
- 0.08 teaspoon Salt
- 0.08 teaspoon Freshly ground black pepper
- 1 Thin slices pancetta
Nutrition
value
value
74
calories per serving
5 g Fat< 1 g Protein7 g Carbs2 g FiberOther
Current Totals
- Fat5g
- Protein< 1g
- Carbs7g
- Fiber2g
MacroNutrients
- Carbs7g
- Protein< 1g
- Fiber2g
Fats
- Fat5g
Vitamins & Minerals
- Calcium25mg
- Iron< 1mg
- Vitamin A1330mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B95mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium15mg
- Manganese2mg
- Phosphorus13mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste