STEP 2.Add moong ,jaggery,salt,pepper, fennel,dry ginger grind with help of water to fine paste.
STEP 3.Then filter above paste with adding cold water.
STEP 4.Then add cold adequate water and mix well.
STEP 5.Serve cold and enjoy
Nutrition value
180
calories per serving
< 1 g Fat1 g Protein43 g Carbs< 1 g FiberOther
Current Totals
Fat
< 1g
Protein
1g
Carbs
43g
Fiber
< 1g
MacroNutrients
Carbs
43g
Protein
1g
Fiber
< 1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
9mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
61mg
Manganese
< 1mg
Phosphorus
41mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment