Pan Seared Honey Glazed Salmon With Browned Butter Lime Sauce Recipe
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Pan Seared Honey Glazed Salmon with Browned Butter Lime Sauce Recipe
Recipe By Cooking Classy
This is one of the best salmon recipes you'll ever try the salmon has a delicious golden brown exterior and the perfect blend of sweet and tart and buttery flavors.
Ingredients for Pan Seared Honey Glazed Salmon with Browned Butter Lime Sauce Recipe
1 Salmon fillets, rested at room temperature 20 minutes
2 teaspoon Flour, divided
1/2 tablespoon Honey, divided
1/4-1/2 Zest limes
1/2 tablespoon Olive oil
1/4 browned butter lime sauce
1.50 tablespoon Salted butter, diced
3/4 tablespoon Fresh lime juice
1/4 Clove garlic, minced
0.13 teaspoon Salt
0.13 teaspoon Freshly ground black pepper
Nutrition value
109
calories per serving
7 g Fat2 g Protein9 g Carbs4 g FiberOther
Current Totals
Fat
7g
Protein
2g
Carbs
9g
Fiber
4g
MacroNutrients
Carbs
9g
Protein
2g
Fiber
4g
Fats
Fat
7g
Vitamins & Minerals
Calcium
114mg
Iron
5mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
0mcg
Vitamin C
17mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
83mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment