Pan Seared Bruschetta Recipe

Recipe By Seduction In The Kitchen

Pan seared bruschetta was inspired by the tomato bruschetta from julie & julia. This easy bruschetta is pan-roasted for flavor. It is the best bruschetta recipe

4.6
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Rate
Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Pan Seared Bruschetta
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ingredients serve

Ingredients for Pan Seared Bruschetta Recipe

  • 1/4 Loaf of french bread
  • 1/2 tablespoon Olive oil
  • 1/4 pint Assorted cherry tomatoes
  • 1/4 Large shallot
  • 2.50 Leaves basil
  • 0.13 teaspoon All purpose greek seasoning
  • 1/4 tablespoon Cherry balsamic vinegar
  • 0.03 cup Shaved parmesan
Nutrition
value
172
calories per serving
7 g Fat2 g Protein25 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    25g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    25g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    45mg
  • Iron
    < 1mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    40mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Seduction In The Kitchen