The sesame seeds in the sweet sauce atop this salmon add nutty flavor and a little texture. Finishing the salmon in the oven turns the sauce into a thick, caramelized glaze.
1/4 tablespoon Sesame seeds, plus more for garnish, toasted
1/4 teaspoon Honey
1/4 teaspoon Mirin
0.31 pound Skin on salmon fillet, cut into 4 portions
0.13 teaspoon Salt
Nutrition value
294
calories per serving
17 g Fat31 g Protein3 g Carbs1 g FiberOther
Current Totals
Fat
17g
Protein
31g
Carbs
3g
Fiber
1g
MacroNutrients
Carbs
3g
Protein
31g
Fiber
1g
Fats
Fat
17g
Vitamins & Minerals
Calcium
164mg
Iron
3mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
213mg
Vitamin B9
1622mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
74mg
Manganese
< 1mg
Phosphorus
349mg
Selenium
53mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment