Pan-Roasted Marble Potatoes Recipe

Name: Pan-roasted Marble Potatoes Recipe
Total time: 35 min
Yield: 4
Cuisine: American

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A colorful combination of red, gold, and purple baby potatoes is pan-roasted with bacon and rosemary for a simple and delicious side or as a tasty start for potato salad.

3.9

27 Rating -

Rate

Non Vegdiet

35minstotal

15minsPrep

20minsCook

35m.total

15m.Prep

20m.Cook

plan

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Ingredients for Pan-Roasted Marble Potatoes Recipe

1 Slices bacon, coarsely chopped
1/4 pound Tri color baby potatoes , rinsed and drained
As required Salt and freshly ground black pepper
1/2 teaspoon Chopped Fresh Rosemary
1/4 tablespoon Rice vinegar

Nutrition
value

calories per serving

< 1 g Fat2 g Protein19 g Carbs3 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
19g
Fiber
3g

MacroNutrients

Carbs
19g
Protein
2g
Fiber
3g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
38mg
Iron
1mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
0mcg
Vitamin C
31mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
50mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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