Ingredients for Pan Roasted Brussels Sprouts With Bacon Recipe
0.33 slices thick cut bacon, chopped
0.17 pound brussels sprouts, halved
1/2 tablespoon extra virgin olive oil
As required kosher salt and pepper
0.08 teaspoon crushed red pepper flakes
0.06 cup medjool dates, pits removed and chopped
1/25 cup red wine vinegar
1.33 ounce Halloumi cheese, cubed
Nutrition value
223
calories per serving
13 g Fat11 g Protein15 g Carbs4 g FiberOther
Current Totals
Fat
13g
Protein
11g
Carbs
15g
Fiber
4g
MacroNutrients
Carbs
15g
Protein
11g
Fiber
4g
Fats
Fat
13g
Vitamins & Minerals
Calcium
227mg
Iron
2mg
Vitamin A
498mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
101mcg
Vitamin B12
0mcg
Vitamin C
68mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
207mg
Selenium
10mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment