Pan Pasta With Sausage Recipe

Recipe By Better Homes and Gardens

This one pan dinner is ready in just 20 minutes. Not a fan of mustard greens? Try adding baby kale leaves.

4.1
16 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
Pan Pasta With Sausage
plan
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ingredients serve

Ingredients for Pan Pasta With Sausage Recipe

  • 0.17 tablespoon Fennel seeds, crushed
  • 0.33 tablespoon Olive oil
  • 0.17 pound Sweet italian sausage, casings removed if present
  • 0.08 teaspoon Crushed red pepper
  • 0.67 cup Reduced sodium chicken broth
  • 0.58 cup Dried orecchiette, farfalle or gemelli pasta
  • 1/2 cup Coarsely chopped, stemmed mustard greens or baby kale leaves
  • 0.33 tablespoon Lemon juice
  • 0.33-1/2 tablespoon Finely shredded parmesan cheese
Nutrition
value
598
calories per serving
17 g Fat55 g Protein98 g Carbs7 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    55g
  • Carbs
    98g
  • Fiber
    7g

MacroNutrients

  • Carbs
    98g
  • Protein
    55g
  • Fiber
    7g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    240mg
  • Iron
    4mg
  • Vitamin A
    389mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    116mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    93mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    136mg
  • Manganese
    < 1mg
  • Phosphorus
    550mg
  • Selenium
    29mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens