Pan fudge Recipe
Recipe By Meghana shah
Sweet dish recipe and desert recipe It's looks delicious and taste is awsome like it mouthfresner #rv
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Add to Shopping ListIngredients for Pan fudge Recipe
- 66.67 nos GM. White chocolate
- 0.17 cup Milkmaid
- 0.17 nos green leaves ( nagarvel leaves)
- 0.08 cup colouring mukhvas
- As required Pinch of green colour
- 0.08 cup Tutifruti
- As required Cherry
Directions: Pan Fudge Recipe
- STEP 1.Firstly roughly chopped white chocolate and melt it.
- STEP 2.Then add milkmaid,and tutifrti, cherry and mix it well.
- STEP 3.Add green colour and chopped green leaves
- STEP 4.Then set in one tray
- STEP 5.Garnishing with colouring
- STEP 6.mouthfreshner Mukhvas)
- STEP 7.Set in freeze for 2 to 3 hours
- STEP 8.Then cut it and enjoy it
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Meghana shah