Pan-Fried Whiting With Broccoli Pesto Recipe

Recipe By Taste

Add this healthy pan-fried whiting to your menu for a fast and simple mid-week meal.

4.2
25 Rating -
Rate
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Pan-Fried Whiting With Broccoli Pesto
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ingredients serve

Ingredients for Pan-Fried Whiting With Broccoli Pesto Recipe

  • 150 gram Broccoli, cut into florets
  • 0.08 cup Whole almonds
  • 0.19 cup Finely Grated Parmesan
  • 1/4 Garlic Clove, Crushed
  • 1/4 cup Flat leaf parsley leaves
  • 1/4 Zest and juice of lemon
  • 0.13 cup Extra virgin olive oil
  • 25 gram 8 skinless whiting fillets
  • 0.13 cup Cornflour, seasoned
Nutrition
value
678
calories per serving
45 g Fat22 g Protein45 g Carbs6 g FiberOther

Current Totals

  • Fat
    45g
  • Protein
    22g
  • Carbs
    45g
  • Fiber
    6g

MacroNutrients

  • Carbs
    45g
  • Protein
    22g
  • Fiber
    6g

Fats

  • Fat
    45g

Vitamins & Minerals

  • Calcium
    422mg
  • Iron
    5mg
  • Vitamin A
    1067mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    183mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    83mg
  • Vitamin E
    8mg
  • Copper
    < 1mcg
  • Magnesium
    112mg
  • Manganese
    < 1mg
  • Phosphorus
    439mg
  • Selenium
    23mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste