Spicy, crispy, and packed with so much flavor, this hot chicken sandwich with a touch of brown sugar and chives is sure to satisfy your savory cravings.
Ingredients for Pan-Fried Spicy Chicken Sandwiches Recipe
1/2 cup Buttermilk
1/2-1 cup Flour
As required Salt and pepper
As required Oil For Frying
1 Boneless skinless chicken breasts, halved
1/2 tablespoon Cayenne Powder
1/2 tablespoon Brown sugar
1/4 teaspoon Chile powder
0.13 teaspoon Garlic powder
1/4 teaspoon Paprika
2 Buns toasted
As required Lettuce for serving
As required Tomato sliced, for serving
As required Mayonnaise for spreading
Nutrition value
532
calories per serving
9 g Fat44 g Protein68 g Carbs< 1 g FiberOther
Current Totals
Fat
9g
Protein
44g
Carbs
68g
Fiber
< 1g
MacroNutrients
Carbs
68g
Protein
44g
Fiber
< 1g
Fats
Fat
9g
Vitamins & Minerals
Calcium
1514mg
Iron
< 1mg
Vitamin A
89mcg
Vitamin B1
< 1mg
Vitamin B2
2mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
64mcg
Vitamin B12
5mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
144mg
Manganese
< 1mg
Phosphorus
1199mg
Selenium
27mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment