Pan Fried Shrimp With Creole Mayonnaise Recipe

Recipe By Handle The Heat

Happy friday i am seriously counting down the days (i think it's 48 days from today) until i graduate with my bachelor's degree. i am really enjoying two of my classes right now and i.

4.3
21 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Pan Fried Shrimp With Creole Mayonnaise
plan
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ingredients serve

Ingredients for Pan Fried Shrimp With Creole Mayonnaise Recipe

  • 0.13 cup All purpose flour
  • 0.31 teaspoon Salt free creole seasoning, divided
  • 0.03 teaspoon Salt
  • 0.06 cup Fat free milk
  • 0.19 cup Dry breadcrumbs
  • 0.38 pound Peeled and deveined large shrimp
  • 3/4 tablespoon Canola oil, divided
  • 1/2 tablespoon Canola mayonnaise
  • 1/4 teaspoon Worcestershire sauce
  • 0.06 teaspoon Hot sauce
Nutrition
value
699
calories per serving
37 g Fat42 g Protein49 g Carbs2 g FiberOther

Current Totals

  • Fat
    37g
  • Protein
    42g
  • Carbs
    49g
  • Fiber
    2g

MacroNutrients

  • Carbs
    49g
  • Protein
    42g
  • Fiber
    2g

Fats

  • Fat
    37g

Vitamins & Minerals

  • Calcium
    205mg
  • Iron
    4mg
  • Vitamin A
    95mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    3mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    84mg
  • Manganese
    < 1mg
  • Phosphorus
    451mg
  • Selenium
    80mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Handle The Heat