These pan-fried pork wontons with spinach are a delicious and satisfying appetizer or main dish. The wontons are filled with a flavorful mixture of ground pork, garlic, ginger, and green onions, and then pan-fried until crispy. The addition of spinach adds a fresh and nutritious element to the dish. Serve these wontons with a dipping sauce of your choice for a tasty and satisfying meal.